The Secret of French DressingIs that it's usually awful; you already knew it wasn't Frenchemily nunnOct 28, 2021∙ Paid2218ShareSoybean Oil, High Fructose Corn Syrup, Vinegar, Water, Salt, Contains Less than 2% of Whey (from Milk), Modified Food Starch, Paprika, Sorbic Acid and Calcium Disodium EDTA (to Protect Flavor), Polys…Continue reading this post for free, courtesy of emily nunn.Claim my free postOr purchase a paid subscription.PreviousNext
